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Riccardo Trattoria

8 Feb

Last night, Len, Benita and I shared an early Valentine’s Dinner at our favorite Riccardo Trattoria and took advantage of Chicago’s Restaurant Week special pricing. For just $33/person, we each selected three dishes from the ANTIPASTI, PASTA E RISOTTI, CARNE E PESCE, and DOLCI menus, and then shared them family style.

We have been patrons of Riccardos since it opened in early 2006, even before it had been granted its liquor license. We saw the sign on the door and were delighted that an authentic Italian restaurant was opening just blocks from home. And it has not disappointed – ever – probably because owner/chef Riccardo Michi began his career and ignited his passion at a young age in Milan in the family business and continues his passion today.

So what did we feast on?

For starters:

 

Followed by:

 

And finally dessert:

 

Delicious, fun, and lucky for us, a little trip to Italy just a few blocks from home. 

Buon Appetito and an early wish for a Happy Valentine’s Day!

Ciao,
Judy

 

 

 

An Italian Lesson for Valentine’s Day

14 Feb

Roses are red
Le rose sono rosse

©Blogginginitaly.com

©Blogginginitaly.com

Tomatoes are too
I pomodori sono anche

©Blogginginitaly.com

©Blogginginitaly.com

I’ll have mine with caprese and pasta
Avrò la mia con caprese e pasta

©Blogginginitaly.com

©Blogginginitaly.com

©Blogginginitaly.com

©Blogginginitaly.com

And a bit of vino too!
E un po ‘di vino anche!

©Blogginginitaly.com

©Blogginginitaly.com

In whichever language sings to you,

Happy Valentine’s Day!
Buon San Valentino!

Ciao,

Judy

 

Buona Festa degli Innamorati – Happy Feast of Love

14 Feb

You might be happy to learn that Valentine’s Day was not created by the greeting card companies. It seems, instead, that is was a religious holiday created in 496 by Pope Gelasius I to replace the pagan festival of the Lupercalia, a Roman festival. The new feast, celebrated on February 14,  became il giorno della festa degli innamorati, or the day of the feast of love, and it was dedicated to Saint Valentine of Terni who preached the message of love. Eventually, the date became linked to romantic love, and in Italy, it was the love between a couple that was celebrated.

Early 20th century Valentine's Day card, showi...

Early 20th century Valentine’s Day card, scanned from ca. 1910 with no notice of copyright. (Photo credit: Wikipedia)

Up to the 19th century, hand written notes were the norm. Today, however, the greeting card industry has commercialized the concept and love expressions are extended to all family members and friends. According to data from the Greeting Card Association, approximately one billion valentine cards are sent world-wide each year, second only to Christmas. The most common symbols associated with the day are hearts, doves, and cupids.

Scan of a Valentine greeting card dated 1909.

Scan of a Valentine greeting card dated 1909. (Photo credit: Wikipedia)

Years ago, I asked my husband and daughter to forego cards for my birthday, Valentine’s Day, etc., and instead write me a note or letter. They usually oblige me, or at least take time to write their own thoughts in a card, and I truly appreciate the effort. No matter how good the preprinted poem or phrase, there is nothing that compares to words from the heart.

It would be hard to beat Paul Child’s words to Julia:

You are the butter to my bread –  the breath to my life.

But since it’s the thought that counts…

to my husband and daughter, and to family and friends I am lucky enough to love,

You are the wine in my cup –  the smile in my heart!

Author: Bagande

Author: Bagande (Photo credit: Wikipedia)

Happy Valentines Day!

Buona Festa degli Innamorati!

Happy Feast of Love!

Ciao,

Judy

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