Archive | March, 2017

Familiar Footing

30 Mar

Why did we fall in love with Cortona? So very many reasons, but suffice it to say we did –  this being our eighth stay. And although so much is familiar, this ancient Etruscan town never ceases to amaze.

The incredible views…

©Blogginginitaly.com

Local food sourcing… (10 huge fresh artichokes for under $4.50!)

©Blogginginitaly.com

©Blogginginitaly.com

Tiny cars that seem to suck in their sides as they traverse the hills and uneven narrow streets – (my Fiat 500).

©Blogginginitaly.com

And of course, the delicious food.

AD Braceria ©Blogginginitaly.com

AD Braceria ©Blogginginitaly.com

Tuscher Caffe ©Blogginginitaly.com

First day of 2017 outside seating at Tuscher Caffe ©Blogginginitaly.com

The weather has been perfect – blue sky sunny days, cool nights, and signs of Spring’s magnificent return in the colors popping up everywhere.

And while all of the above is wonderful, nothing quite compares to the sincere smiles and heartfelt “ben tornato” (welcome back) long embraces we’ve received from our local friends.

I guess the answer to my opening question is simple: they are truly the reason we fell in love with Cortona and why we happily return.

For now, time to give in to jet lag, but much more to come.

Ciao,
Judy

 

 

Buona Festa di San Giuseppe! Happy St. Joseph’s Day!

19 Mar

Today is the feast of St. Joseph, patron saint of the family, and it is a feast day celebrated by Italians everywhere.  It is also Father’s Day in Italy.

Most of the rest of this post comes from a previous one, but the thoughts and sentiments are the same.

Growing up in a neighborhood filled with many Irish and Italian families, I was always happy that the Italians also had their day in March to celebrate.

Joseph the Carpenter, 1642, Louvre, by Georges de La Tour

Joseph the Carpenter, 1642, Louvre, by Georges de La Tour

Of course, not quite as loud or rowdy as St. Patrick’s Day, we nonetheless celebrated the feast of St. Joseph with a food fest. And while the Irish had their green beer and accessories, the Italians, often sporting something red, had their zeppole, a cream filled fried pastry that originated in Napoli.

©Blogginginitaly.com

©Blogginginitaly.com

According to my fellow blogger, MariaGiovanna, (Sharing My Italy) the “Zeppole di SanGiuseppe” originated in Naples, Italy, “where the first recipe was put on paper, in 1837, by the famous Neapolitan gastronome Ippolito Cavalcanti, Duke of Buonvicino.”

Fortunately, you don’t have to be in Italy to enjoy a zeppole. In Chicago, they can be found in authentic Italian bakeries such as Ferrara Bakery on Taylor Street. Light, airy and filled with cream, it is fun to see the smiles they generate on those wiping the cream from their lips.

©Blogginginitaly.com

©Blogginginitaly.com

At this time of year, Ferrara’s and Italian bakeries everywhere are busy filling and selling hundreds of dozens of the cream filled gems.

©Blogginginitaly.com

©Blogginginitaly.com

So, to those looking to get beyond the grey days of winter, here’s an idea – participate in a St. Joseph’s Day custom by sharing some food with the needy and with some friends, and, of course, be sure to bring some zeppole!

And a very Happy Father’s Day to our Italian friends.

Ciao,
Judy

Show Me Some Green

14 Mar

March 14 is still winter in Chicago, but Mother Nature has spoiled us. We haven’t had any significant snowfall since mid December. Not that we haven’t had some very cold days, but coupled with sunny and warm days, our boots have dried and been pushed to the back of the closet. Many spring flowers have poked through the winter ground and spring buds have begun to grace the trees.

Until now. Here’s how the morning greeted us.

©Blogginginitaly.com

Why are some of us a bit disappointed?

It’s spring fever. That is what the name of it is. And when you’ve got it, you want — oh, you don’t quite know what it is you do want, but it just fairly makes your heart ache, you want it so! ~Mark Twain, Tom Sawyer, Detective

Exactly. So here’s some green to enjoy while awaiting the actual arrival of spring.

©Blogginginitaly.com

Cortona©Blogginginitaly.com

Chicago©Blogginginitaly.com

And if that doesn’t quite do it, try this.

©Blogginginitaly.com

As the proverb says…No matter how long the winter, spring is sure to follow.

Ciao,
Judy

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